Ke kamaʻilio kekahi e pili ana i ka bourbon ma luna o $100 o ka ʻōmole, ʻike ʻoe e kamaʻilio ana lākou i nā huahana laha. ʻO ka whiskey Bourbon he mea maʻalahi loa ia. No laila, no ka loaʻa ʻana o ka ʻōmole waina i nā huahelu ʻekolu, pono ʻo 1) loaʻa ʻole ka wai, a i ʻole 2) me ka ikaika (a ʻoi aku paha) i ka hype. Aneane i kaha ʻia ma nā papa kūʻai.
Nau no ka waiwai o keia mau omole. Eia nō naʻe, inā hiki iā ʻoe ke kūʻai i ʻelua a ʻekolu paha omole bourbon maikaʻi loa ma ke kumukūʻai like me ka ʻōmole, lilo ke kamaʻilio e pili ana i ka maikaʻi a me ka waiwai.
I ke koho ʻana i kā mākou ʻōmole 10 punahele me ke kumukūʻai ma waena o US $100 a me US$125, hoʻohana mākou i ka ʻono ma ke ʻano hoʻokahi. E like me nā manawa a pau, he mau kumu kūʻai maʻamau kēia, ʻaʻole nā kumu kūʻai kūʻai i manaʻo ʻia. Inā hiki iā ʻoe ke hoʻokele i ka hale waina, ʻoi aku ka maikaʻi o kekahi o kēia mau ʻōmole. Inā loaʻa iā ʻoe ke kākau ʻōlelo ʻona i ʻike i ka mākaʻikaʻi ʻana i ka mākeke bourbon, hiki i nā uaki o nā poʻe ʻē aʻe ke pākolu.
ʻO ka puke liʻiliʻi o Redemption e pili ana i ke kaʻina hana barrel. Hoʻopili mua ʻo Whiskey i 60% kānana, 36% rai a me 4% bale bale i loko o kahi paʻi. A laila, piha ka wai rai kaumaha no ʻumi makahiki. A laila, hoʻokaʻawale ka hui hoʻōla i kēia mau barela e ʻimi ai i nā barela kūpono loa.
ʻO ka pī nati holoʻokoʻa (husk a ʻaila paha) he manaʻo nuti i kekahi ʻano, ʻoiai ʻo ka ʻala pua māmā he hou ... aneane pulu. Hoʻokaʻawale iki ka ʻono, hoʻokomo i ka mea ʻala eggnog, ka momona momona momona, ka pecans a me ka walnuts, kedera a me ke ʻano vanilla siliki. He lōʻihi ka hopena a aia kahi hōʻailona o ka lemon curd ma kahi mamao aku, e alakaʻi ana i kēlā eggnog meaʻala a me ka egginess creaminess, me kahi hum kiʻekiʻe kiʻekiʻe.
He mauʻu paʻakikī kēia. Na kahi ABV kiʻekiʻe e hoʻowalewale iā ʻoe e hoʻohui i kahi ʻāpana pōhaku, kahi e wehe ai i nā mea ʻono maoli e like me ka lemon, kedera a me ka nati. I ka hopena, hōʻike kēia i ka mana o ke koho ʻana i nā barela nui mai ka hale kūʻai kaulana o MGP.
ʻO George T. Stagg (George T. Stagg) kēia puka komo kahiko, ʻoi aku ka pipiʻi, a ke pepehi nei i ka pāʻani bourbon. ʻO ka wai maʻamau he bourbon ʻewalu a ʻeiwa mau makahiki, i hana ʻia ma Buffalo Trace, a ʻaʻohe pono e hoʻopiʻi, ʻoki a kānana paha i ka wā e puʻunaue ai a hoʻopiha ʻia. ʻO ka hopena, ʻo ia ka bourbon lanakila, nona ka MSRP e paʻakikī a paʻakikī hoʻi e loaʻa.
ʻO 67.2% o ABV kahi molasses ʻokoʻa a waiwai hoʻi me ka ʻala o ka pecans, nā mea ʻala ʻeleʻele a wiwo ʻole a me ka aila vanilla ma ka ihu. Mālama ka palale i kēia mau ʻono a hoʻohui i ka ʻono o nā cherries a me nā ʻala o ka ʻāpala lāʻau a me ka toffee ma hope. He lōʻihi a wela ka hopena, e waiho ana i ka hum paka ʻala ma kou alelo a me kou manaʻo.
No ABV, he mea wela kēia no mākou. ʻO ka wai liʻiliʻi a i ʻole ka hau e kōkua i ka puka ʻana mai o ka hum nui a me ka mehana, a me ka ʻono huaʻai, nutty, a me ka ʻono molasses.
ʻO kēia ʻōlelo pahu hoʻokahi mai nā Garrison Brothers ma Texas (Hay) a me nā Garrison Brothers ma Texas (Hay) e kālele ana i ka hōʻike ʻana i ka hana kīʻaha kīʻaha o ka hale hana hana. Hana ʻia ka wai ma ka palu ʻana i ka 74% o ke kulina keʻokeʻo kūloko, 15% o ka palaoa ʻulaʻula ʻulaʻula i ulu ʻia ma ka ʻāina, a me 11% o ka bale bale Kanada. A laila, hoʻomaha i kēia ʻuhane no ʻekolu a ʻelima mau makahiki, a i ʻole a hoʻāʻo ʻia a hoʻopaʻa ʻia.
E loaʻa i ka ihu ke ʻala o ke kedera, cherry, ʻili kahiko, vanilla, caramelized corn a me ka ʻāpala ʻawaʻawa. Makemake ka palaka i kēlā cherry ʻono, i hui pū ʻia me ka lāʻau kedera maloʻo, a ukali ʻia e Red Hots, nā keke meaʻai ʻānela, nā ʻōlaʻi hou aʻe a me ka hoʻopā ʻana i ka paka ʻala. He lōʻihi a wela ka ʻeke paka, me ke kinamona ʻala, nā pahu kō a me ka pahu kedera piha i ka paka.
E ʻokoʻa kēia ma muli o ka ʻōmole āu e hālāwai ai. Eia naʻe, he laʻana maikaʻi kēia o ka hiki iā Garrison ke mālama i ka nui o ka bourbon. Pono nā kānaka a pau e hoʻolimalima manawa me ʻoe. Pono ʻoe i ka ihu, ʻono, hoʻohui i ka wai a eli hohonu.
ʻO Laws Four Grain kahi bourbon maikaʻi loa e hoʻonui i ka ʻono. ʻO kā lākou "paʻa" ʻo kā lākou huahana pasty maʻamau, me ka 60% kulina, 20% heirloom palaoa, 10% heirloom rye a me 10% heirloom malted bale. Ua ʻōmole ʻia ka wai a hoʻomaʻamaʻa ʻia i loko o kahi hale kūʻai paʻa federal no ʻeono makahiki. A laila hoʻemi ʻia i 50% a hoʻopaʻa ʻia e like me ke kānāwai paʻa.
Ke kinamona raisin toast me ka apple butter a me cherries, aloha ma ka ihu. Aia ka ʻono i ka ʻaila ʻalani, kokoke i ka mauʻu hou i ʻoki ʻia, ka caramel paʻakai a me ka paʻi ʻana o ka ʻawaʻawa kī, e nalowale ana kēia mau ʻono. ʻO ka lōʻihi ka lōʻihi o ka hopena a hoʻihoʻi mai i ka mea ʻala lohi o ke kinamona, e hoʻihoʻi iā ʻoe i ka cherry.
He whiskey kelepona nui kēia. Hiki i ka wai liʻiliʻi ke hoʻomālamalama i nā hua a me nā mea ʻala. ʻO ka pili kokoke iā ʻoe i kahi hale waina ʻo Colorado, ʻike paha ʻoe i kēia huahana haʻahaʻa.
ʻO kēia bourbon kiʻekiʻe na Jim Beam ka waiwai o kēlā me kēia peni. ʻO ka wai ka wort o ʻelua kaola i unuhi ʻia mai ʻehā whiskey. Ua hui pū ʻia nā pūʻulu me Knob Creek 7 mau makahiki, Baker 12 makahiki, Basil Hayden 9 mau makahiki a me Booker 11 makahiki, a laila māhele ʻia i nā barela a me nā ʻōmole.
Ua like maoli kēia me ka bourbon maʻamau i ka inu mua ʻana o nā kīʻaha kīwīwīwīwīwīwīwī me ka pudding caramel momona e pili ana i nā rosa maloʻo a me ka maple syrup. Hoʻopaʻa ka ʻono i ka manaʻo "maʻamau", me kahi ʻono toffee ikaika, spicy caramel apple, greasy vanilla peel, lāʻau palupalu, a me ka hoʻopā ʻana i nā mea ʻala a me ka pā cherry. Ma muli o ka hum liʻiliʻi o ka paka ma ke alelo, he lōʻihi loa ka hopena a he silika, e ʻoluʻolu ai ʻoe.
Ke inu ʻo Papa i kēia ʻōlelo, e hoʻomanaʻo mau ka huaʻōlelo "Classic". E pili ana i ka ʻono, ua like ia me kahi puʻu o ka bourbon "maʻamau". He maʻalahi hoʻi ka inu ʻana me ka maʻemaʻe. Aia kahi mea ʻala hoʻomehana, akā ʻaʻole ia e hoʻopau i nā ʻano maʻalahi o ka ʻono.
Ua hana ʻia kēia whiskey Michigan e hōʻike i kahi ʻike maoli i ka palaoa-a-aniani. Hana ʻia ka wai mai kahi mash i hana ʻia me 71% kānana, 25% rye a me 4% bale. A laila ua piha ʻo ia no ʻehā makahiki i ka wā ʻoi loa o nā Lakes Nui. A laila ʻohi lima ʻia nā barela a hoʻopiha ʻia me nā ʻōmole me ka ʻole o ka huhū.
Loaʻa ka ʻili ʻalani, vanilla, toffee a me ka lemon marmalade i ka kulina kuʻi. Hoʻohui ʻia ka ʻala o ka toffee i ka ʻala o ka ʻala caramel kettle me kahi pā kedera a me nā hua ʻai. He lōʻihi loa ka ʻono hope loa, ʻike maopopo ʻia he vanilla velvety a me ka ʻono toffee, ka ʻono ʻawaʻawa liʻiliʻi i pili i ka paʻi ʻana i ka mea ʻala a me ka citrus.
He mea maʻalahi ke inu, no ka pale ʻana i ka barrel (inā ʻoe ma Michigan, ʻoi aku ka liʻiliʻi o ke kumukūʻai). ʻOi aku ka ʻono a me ka pata ma mua o nā mea ʻono, no laila makemake mākou. Inā mākaukau ʻoe e aʻo e pili ana i ka hana maikaʻi loa i hana ʻia ma Michigan me ka whiskey, a laila he wahi maikaʻi kēia e hoʻomaka ai.
ʻO Barrell Bourbon kekahi o nā mea hoʻohui maikaʻi a hoʻopau i nā mea kanu ma Bourbon i kēia lā. ʻO kā lākou mau ʻōlelo Armida e pili ana i ka hoʻopau ʻana i ka hoʻokolohua barela. ʻO ka wai he hui pū me ka pear brandy, Jamaican rum a me ka bourbon i hana ʻia mai nā pahu Sicilian Amaro. Hoʻokomo ʻia nā pahu ʻekolu i nā ʻōmole me ka ʻoki ʻole a kānana ʻole.
Aia kahi ʻala pea akaka loa, ʻo ia ka ʻono pea, a manaʻo ʻoe e ʻai ana ʻoe i kahi ʻala ʻala ʻala piha. Hahai ʻia e nā mea ʻala ʻeleʻele, nā lāʻau palaka a me nā aila ʻalani. Ua like ka ʻono me ka pea, me ka hoʻohui ʻana i nā hua maloʻo i hoʻomoʻi ʻia i ka rama, ka lāʻau ʻono a maʻemaʻe a me nā ʻaoʻao ʻawaʻawa iki, kokoke i nā mea kanu. Hoʻopili ʻia nā wēlau waena, me ka hum o ka paka, kahi paʻi o ka vanilla a me ka ʻala hope loa.
Ua hoʻokuʻu ʻia ka waina i ka hāʻule hope i loko o kahi paʻi liʻiliʻi o 3,700 mau hue (kūʻai kūʻai ʻia ʻo US $90). ʻAʻole kūʻai kēia. Inā makemake maoli ʻoe e kūʻai i ʻōmole, e ʻoluʻolu e lawe i kahi manawa a hoʻomaopopo maoli i ka ʻono o loko o ka bourbon.
Ke hoʻohana nei kēia mea hoʻoheheʻe ʻo South Carolina i ka kulina ʻulaʻula kahiko kokoke i pau. Ua hana pū kēia mau hale kūʻai waina me ke Kulanui ʻo Clemson e kōkua i ka hoʻihoʻi ʻana i ka kulina ʻulaʻula a Jimmy i ke ʻano hou, ʻoiai ʻo ia ka kulina i hoʻohana ʻia i ka kulina Sunyuxiang kūloko i ka wā ma mua. He bourbon kū hoʻokahi nō ka wai, me ka 100% corn syrup bill.
ʻAʻole ʻoe e manaʻo i ka nui o ka waiʻona i ka nānā ʻana o kēia pahu leak-proof. Akā, e honi ʻoe i ka meli ʻoluʻolu, nā rosa maloʻo, nā mea ʻala eggnog a me ka kulina caramel, me ka paʻakai paʻakai. ʻO ka ʻono he mahana akā ʻono, me nā ʻono o ke kulina caramel paʻakai a me ka toffee buttery, me kahi ʻano o ke kō cherry a i ʻole nā pūpū pīkī paʻakai. He lōʻihi loa ka hopena, me ke kulina caramelized a me ka ʻono paʻakai ma ka hopena, a me ka ʻono maiʻa e pili ana.
He mea kūpono kēia ʻōmole bourbon no ka hoʻonui ʻana i ka ʻono me nā mea waho maoli. ʻOiai ʻo ke kumu kūʻai kūʻai i manaʻo ʻia he $100, kūʻai koke ʻia kēia mau huahana, ʻo ia hoʻi, i ka nui o nā hihia, ʻoi aku ko lākou kumukūʻai ma mua o ko lākou kumukūʻai.
ʻO kēia ʻōmole kaulana a aloha nui ʻia mai Buffalo Trace he whisky maʻamau. ʻO ka ʻuhane mai ka ʻeleʻele malt syrup haʻahaʻa me nā ʻāpana o Buffalo. Hoʻopau ʻia ka wai i loko o kahi hale kūʻai i kūkulu ʻia e ke kolonela ma mua o 100 mau makahiki i hala. I kēlā me kēia makahiki, koho ʻia nā pahu maikaʻi loa no ka sub-packaging a me ka bottling, me ka ʻole o ka huhū.
Na ka mea inu e hoʻowalewale iā ʻoe ma waena o ka jam berry spicy a me ka ʻala ʻala (e like me ka ʻala pua pulu) a me ka ʻono o ka pata pata. Ma ka ʻaoʻao ʻē aʻe, ʻo ka ʻono ka ʻaila vanilla, ka lāʻau kedera maloʻo a me ka pepa keʻokeʻo, a laila hoʻi i nā mea ʻala me ka ʻole o ka jam. Mahalo i ka vanilla a me ka toffee, ua hoʻomālamalama ka ʻala pepa i loko o ka pahu lāʻau kedera i hoʻopiha ʻia i ka paka, a hoʻopuka i kahi ʻala mamao loa o ka mint hou, he lōʻihi a maʻalahi ka hopena.
He whiskey kaulana loa kēia (ʻo ke kumu kūʻai kūʻai i manaʻo ʻia he $75). E ʻokoʻa ākea nā kumukūʻai a hiki i ke kiʻekiʻe loa, ma muli o ka puʻunaue āu e ʻike ai. ʻO ka ʻōlelo ʻana, pono kēia whiskey i kāna leo. He ʻoluʻolu maikaʻi loa kona a me ka manaʻo paʻa ʻole i ka maʻalahi ke inu. ʻOiai, ʻo ka hoʻohui ʻana i ka wai e mohala ai kēia pua.
ʻOiai he koho pipiʻi kēia, manaʻo mākou he kumu hoʻoheheʻe maikaʻi loa ia no nā boulevardiers a i ʻole nā mea kahiko.
ʻO Jno Beam (Jno Beam) ka ʻoihana a Jim Beam, ua loaʻa iā ia kekahi mau lomilomi, kahi ʻelemakule kūpono i loko o ka hale waihona kālā a me kahi laki me ka ʻānela whiskey. Hana ʻia ka wai mai ka palaoa 77% maʻamau a Beam, 13% rye a me 10% malt bale puree. A laila waiho ʻia i loko o kahi hale kūʻai Beam ma kahi papahele ma kahi kikoʻī no 15 mau makahiki.
Hoʻopili ʻia ka ʻili noho noho kahiko me nā kaola ʻoka ʻoka a me ka papahele lepo lepo, a he ʻano lalo o nā hua ʻeleʻele momona a me ka caramel māmā. Ke maloʻo ka hua, e hoʻomau ka waha i ka ʻono caramel, aʻo ka ʻono kedera e loaʻa i kahi ʻono paka momona a kokoke. ʻO ka manaʻo o ka lāʻau kedera maloʻo a hiki i ka hopena, ʻoiai ke alakaʻi nei ka paka i ka lewa kuki oatmeal raisin, me ka nui o ke kinamona a me ka nutmeg, e hāʻawi ana i kou alelo i kahi leo momona.
He lāʻau kēia akā ʻono. He u'i hoihoi loa keia. Hiki ke ʻōlelo ʻia he lāʻau ma luna o ka lāʻau. ʻO ka mea ʻē aʻe, paʻakikī ia i ka mālama ʻana i kona hiki. ʻOiai he paʻi liʻiliʻi ia i ke kauwela i hala, pono e ʻike ʻoe ua kokoke loa ia i kāna kumukūʻai kūʻai i manaʻo ʻia he $100…paha.
Ka manawa hoʻouna: Mar-20-2021